Custard Jelly Pudding
Ingredients:
- 1 packet of jelly (take the color of your favorite flavor)
- 4 tablespoons of custard powder
- Fresh milk 500 ml
- 5 tablespoons of sugar
- 1 teaspoon of vanilla
Method of making
Prepare the jelly as mentioned in the jelly packet, take out a glass and put jelly in to the glass, tilt it a little and keep it in the fridge to set.
Then make the custard.
For that, put custard powder in a cup and add some milk and melt it, then put the pot on the stove and add rest of the milk. When it gets hot, put the custard made into it, add sugar and vanilla according to taste and keep stirring with help of a spoon it continuously. After thickening, remove it from the stove.
Leave it to cool and put the custard on top of the set jelly.
Then keep it in the fridge and taste it after it sets.