Falooda

Ingredients:

• Fresh milk
• 4 tablespoons of basil seeds
• 4 scoops of vanilla ice cream
• 4 drops of red coloring
• 6 Tablespoons of Rose Syrup
• A little sugar syrup
• A small amount of jelly cut into small pieces
• ice cubes

Method of making :

First, soak the basil seeds in water for about 40 minutes, and then filter the water and keep aside.

Add coloring, a few drops of rose essence, basil seeds and jelly / moss jelly to the Rose syrup and stir.

Put the sugar syrup mixer we made in a tall glass and add milk to it. Add ice cubes to it. Add a scoop of ice cream and decorate with the small pieces of jelly.

Now our falooda is ready

It is also wonderful to serve at a birthday party.

You can try making this delicious and tasty falooda today at home.